Founder Gavin Cox spoke on the new Happi Free From Oat Milk Chocolate Cooking Buttons saying, “These buttons use the same high quality oat milk chocolate that goes into our bars and standard buttons, but by offering them in a larger, catering size, we can target those stores and outlets looking for brilliant-quality, vegan and allergen free chocolate to sell or use in cooking. We’re meeting a new demand in the industry for allergen-friendly choices and providing a solution which meets the criteria for sustainable, ethically-sourced and delicious chocolate.”