The milk mountains: inside the Swiss dairy industry – in pictures | Art and design

0


‘Agronomic innovations, which have optimised how we produce, purchase, consume and ultimately think about food, do not cause traditional farming practices to disappear overnight. By virtue of being long-standing, culture-forming and even identity-preserving traditions, they are deeply ingrained in the functioning of the community and the ways individuals conduct their lives’



Source link

Comments

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More